A decadent treat. Local hazelnuts and sea salt join raw cacao
and honey for a rich, buttery, modestly sweet dessert addition.
Warming, hearty, and a much shorter ingredient list than Nutella!
Best enjoyed warm and drizzled over your favorite
dessert, or spooned right out of the jar…
-Local, slow-roasted Hazelnuts
-Local Sea Salt
Using your preferred heating method, heat to approximately 110°F or until warm and and of a nice fudge sauce consistency.
Enjoy drizzled over your favorite dessert.
Crafted with Love in Port Townsend.